SYNTESIS Santoku

A robust knife characterised by an unrivalled balance between stiffness and weight.

Featuring traditional Japanese design, a universal kitchen utensil for chopping and mincing meat, fish, fruit and vegetable, even large pieces.
The characteristic alveoli ensure immediate slice detachment from blade.

Not suitable for dishwashers. Manual washing is recommended.

 

Total length: 305 mm - 12.01"
Blade length: 180 mm - 7.09"
Blade thickness: 2 mm - 0.08"
Weight: 258 gr - 9.10 oz
Blade steel: Acciaio inox X50 Cr Mo V 15
Blade steel hardness: HRC 58-59
Blade finish: Satin finished
Handle material: Gomma
Handle colour: Black
Sheath: