AD HOC Santoku

Santoku, a robust knife characterised by an unrivalled balance between stiffness and weight.
Featuring traditional Japanese design, a universal kitchen utensil for chopping and mincing meat, fish, fruit and vegetable, even large pieces.
The characteristic alveoli ensure immediate slice detachment from blade.
The black resin handle it's durable and elegance. 

Total length: 310 mm - 12.20"
Blade length: 180 mm - 7.09"
Blade thickness: 3 mm - 0.12"
Weight: 347 gr - 12.24 oz
Blade steel: Acciaio inox X50 Cr Mo V 15
Blade steel hardness: HRC 58-59
Blade finish: Satin finished
Handle material: Two scales assembled with rivets
Handle colour: Black
Sheath: